Decadent Delights: The Very Best Golden Syrup Cake Recipes - T&L Syrups (2024)

Whether it’s a dessert, an afternoon snack, or a treat to enjoy with a cup of tea – cakes are an irresistible sweet treat that will leave you wanting more. But what if we told you that we’ve got the secret ingredient to take your cakes to the next level?

In this article, discover amazing golden syrup cake recipes and learn how Lyle’s Golden Syrup can make your cakes even better.

Whether it’s a dessert, an afternoon snack, or a treat to enjoy with a cup of tea – cakes are an irresistible sweet treat that will leave you wanting more. But what if we told you that we’ve got the secret ingredient to take your cakes to the next level?

In this article, discover amazing golden syrup cake recipes and learn how Lyle’s Golden Syrup can make your cakes even better.

Decadent Delights: The Very Best Golden Syrup Cake Recipes - T&L Syrups (1)

The versatility of Lyle’s Golden Syrup makes it a valuable ingredient for any baking enthusiast looking to create cakes that truly stand out.

Here’s how golden syrup can take your cakes to the next level:

Golden syrup can be a delightful alternative to sugar in cakes. Its high fructose content allows you to use a quarter less golden syrup than the sugar required in the recipe, but you will still achieve the same level of sweetness – allowing you to enjoy a deliciously sweet cake.

Beyond its sweetening powers, golden syrup also plays a crucial role as a binding agent in cakes. It helps to bring the dry ingredients together and create the perfect texture, helping to achieve a light and fluffy sponge.

One of the best aspects of using Lyle’s Golden Syrup is the additional depth of flavour it brings to your cake. Our yummy golden syrup infuses your cake with a gorgeous buttery and caramelised flavour, taking the taste experience to a whole new level.

Is the thought of golden syrup cake making your mouth water? Well, we’ve got a selection of golden syrup cake recipes for you to try!

See Also
golden syrup

Indulge in the irresistible allure of our Lyle’s Golden Syrup lemon drizzle loaf cake. This loaf cake recipe is a real treat! With the perfect balance of tangy lemon and the sweetness of our famous golden syrup, each slice promises an amazing citrus kick – a true zesty delight!

Who knew butter, syrup and sugar could taste so good? These delectable golden syrup cupcakes boast a silky-smooth buttercream icing and a drizzle of golden syrup over the top, making them the perfect afternoon treat.

Top tip – remember to leave them to cool before you decorate the cupcakes for the best results.

When you’re in need of a cake fix but don’t feel like making a whole one, our microwave syrup sponge mug cake recipe is here to save the day! Whether you’re craving an evening snack or a speedy yet satisfying pudding, this recipe delivers a delicious cake in just 6 minutes – minimum effort for maximum indulgence.

If you’re craving even more tasty cake recipes featuring our beloved Lyle’s Golden Syrup, check out our other recipes.

Get ready to experience a burst of citrussy goodness with our lemon cupcakes. We’ve got a classic lemon cupcake recipe for you to try, as well as a lemon curd cupcake recipe for those of you who really love that tangy lemon flavour.

If you’re in the mood for something a bit different, we have just the recipe for you: cheesecake cupcakes. These mini treats are the perfect party food, bringing a unique twist to your dessert table. And the best part? No portioning required!

Enjoy the timeless charm of carrot cakes – because who doesn’t love this classic? We’ve got a traditional carrot cake recipe that we’re sure you’ll just love. And if you’re looking for a twist on the classic, we’ve got you covered. Check out our mini vegan carrot cake recipe that’s super easy to make and pairs beautifully with Lyle’s Golden Syrup.

Another fan favourite, this Swiss roll recipe uses golden syrup in the sponge recipe instead of sugar, resulting in a light and moist cake that will have you coming back for seconds. And for that classic finishing touch, don’t forget to sprinkle some caster sugar on top of your Swiss roll.

This classic British recipe has had a special golden twist! This aptly named Victoria sandwich smile cake is sure to leave a smile on your face after every bite.

Let’s face it, who doesn’t love chocolate cake? But this recipe has a secret ingredient that makes it even better: Lyle’s Golden Syrup. The rich, velvety sweetness makes this chocolate sponge cake even more delicious.

Don’t settle for ordinary sweetness, experience the golden touch of Lyle’s Golden Syrup. Make sure you pick some up before you start baking your golden syrup cake!

Explore our range

Decadent Delights: The Very Best Golden Syrup Cake Recipes - T&L Syrups (2024)

FAQs

What is the American equivalent of golden syrup? ›

In the U.S., golden syrup is usually sold under the name of light treacle, but it's not readily available in many grocery stores. In cooking recipes, molasses and light treacle are often used interchangeably because their textures and flavor profiles are similar.

Which is healthier, maple syrup or golden syrup? ›

Nutritionally, maple syrup is the healthier choice due to golden syrup's high sugar content. Maple syrup has a lower glycemic index, as well as higher levels of vitamins and minerals, including zinc and magnesium.

How much golden syrup instead of sugar? ›

Golden syrup can be a delightful alternative to sugar in cakes. Its high fructose content allows you to use a quarter less golden syrup than the sugar required in the recipe, but you will still achieve the same level of sweetness – allowing you to enjoy a deliciously sweet cake.

Why is my golden syrup hard? ›

The syrup will turn hard after cooling down if you cook for too long. Because of loosing too much water. If this happen, just add some more water and cook again to your preferred consistency (vice versa, if the syrup is too runny, you can also heat it up and cook again)

Can you get golden syrup in the USA? ›

Now that golden syrup is easy to find in larger American supermarkets, specialty grocers, and online, you can always use it in place of the corn syrup and molasses called for in such recipes. Who knows? You may even come to prefer it in American recipes, too.

Is golden syrup better for you than honey? ›

Honey contains antioxidants, vitamins, antimicrobials, and minerals. Golden syrup contains some micronutrients but at very low levels. Honey is a natural product with minimal processing. Golden syrup is a by-product of sugar processing.

What is the best syrup for diabetics? ›

Agave syrup and maple syrup are two other possible alternatives to regular sugar for people with diabetes. They are both good natural sweeteners and have the merit of having a lower GI than regular refined sugar and being more nutritional.

Is molasses the same as golden syrup? ›

No. Molasses are far too dark. They're more akin to Black Treacle, which you will also come across in British recipes. Golden syrup is an inverted sugar syrup which is light golden in colour.

Who makes Aldi golden syrup? ›

Specifications
IngredientsPartially Inverted Refiners Syrup
Country of originProduced In The Uk
Legal nameGolden Syrup
Brand nameLyle's
ManufacturerTate & Lyle Sugars.
7 more rows

How long does golden syrup last once opened? ›

It is recommended all Lyle's products be consumed within three months of opening. Over time pressure can build up in the tin in the space between the syrup and the lid, therefore it is not advisable to use these products if they are past their best before date.

Why is golden syrup so good? ›

This has been inverted, meaning that the sucrose has been broken down into two simpler sugars, fructose and glucose. The fructose content gives a heightened perception of sweetness so that, when used as a sweetening agent, about 25% less golden syrup can be used than granulated white sugar.

How do you make golden syrup runny again? ›

  1. How do you soften golden syrup? ...
  2. Place your tin of golden syrup inside the inner pot of a baine marie and heat for 10 minutes.
  3. Your syrup will them become soft enough to pour or scoop.
  4. You may also dilute with some hot water to keep it runny when cooled.
Jan 11, 2021

Why is my golden syrup black? ›

The black can either be from the oxidization of the tin or it could be mold growth. In either case golden syrup only has a shelf life of about two years; or one year after being opened, and it should be refrigerated after opening. The granulation could be fixed by reheating but the black is not worth the risk.

What is Lyle's golden syrup made of? ›

Golden syrup, also known as light treacle, is a by-product of refining sugar cane. It's an inverted sugar syrup that's loved by cooks and enjoyed by the whole family. The golden-colored syrup has a buttery and sweetly caramelised flavour with a rich melt-in-the-mouth texture.

What is golden syrup the same as? ›

Golden syrup, also known as light treacle, is a thick, amber-colored sweetener similar to honey that appears in many British baking recipes, such as treacle pudding. Producers make this inverted sugar syrup by refining cane sugar or sugar beet juice.

Is US golden syrup the same as maple syrup? ›

Golden syrup is mellower and made from sugar

It also contains more sucrose than maple syrup and, as a result, has a sweeter flavour. Left: sugar cane. Right: sugar beet. Unlike maple syrup, golden syrup is produced from sugar.

What is a substitute for golden sugar? ›

In the case of sponges, cookies and syrups that ask for golden caster sugar, regular caster sugar is your best option. It performs on par to golden caster sugar in terms of how it reacts to other ingredients, how it sets upon cooling and in a recipe and where you want to keep flavour pure, white caster sugar is best.

Is golden syrup healthier than brown sugar? ›

However, unlike varieties of brown sugars that have slight nutritional benefits over white sugar, golden syrup has no dietary advantage; there is no real difference nutritionally.

Top Articles
Latest Posts
Article information

Author: Fr. Dewey Fisher

Last Updated:

Views: 6187

Rating: 4.1 / 5 (62 voted)

Reviews: 93% of readers found this page helpful

Author information

Name: Fr. Dewey Fisher

Birthday: 1993-03-26

Address: 917 Hyun Views, Rogahnmouth, KY 91013-8827

Phone: +5938540192553

Job: Administration Developer

Hobby: Embroidery, Horseback riding, Juggling, Urban exploration, Skiing, Cycling, Handball

Introduction: My name is Fr. Dewey Fisher, I am a powerful, open, faithful, combative, spotless, faithful, fair person who loves writing and wants to share my knowledge and understanding with you.